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ARABIJA TORTA

ARABIJA TORTA

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Published by: iosergioct on Apr 19, 2011
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12/02/2011

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ARABI1A TORTA

Sastojci:
Kora :
12 bielaniaka
12 kasika secera dobro umutiti.
Nasieckati 300 gr oraha i 300 gr suhih smokvi.
Smokve uvaliamo u 3 kasike brasna i 1 prasak za pecivo ( da ih ie lakse
rezati)
Kada umutite cvrsto bielanica i secer, lagano lopaticom umiiesati orahe,
smokve, brasno i prasak . Peci na 220 stepeni 20-ak minuta ( velika tesiia
od rerne , peci na papiru za pecenie)
Koru isieci po duzini na tri iednaka diiela.
Fil:
15 zumaniaka i 300 gr secera u prahu dobro umutiti.Kuhati na pari 15-ak
minuta. U to dodati rastoplienu cokoladu za kuhanie.
Umutiti 1 1/2 puter i kada se ohladi gornia smiesa-sastaviti. Po potrebi u Iil
stavite mlievenih oraha ili mlievenog keksa. Ja obicno stavim ios mlievene
plazme.
Umutiti cvrsto 3 bielaniceta sa 3 kasike secera. U loncicu istopiti
(uspinovati) 5 kasika secera.
Kada se istopi i dobiie boiu karamele, vrelo sasuti u bielanike.









Toita-Slatko zauovoljstvo

za svijetlo tijesto:
O 5 iaia
O 150g secera
O 300g mli.oraha
O 5og grozdica
O kas.sup.gustina
O 2 kas.sup.ulia
Peci 2o min i peceno prerezati po duzini
za tamno tijetso:
O iaia
O kas.sup.secera
O 10 kas.sup.mlie.oraha
O 2 kas.gustina
O 1 kas.kakaa
Peci 2o min isto prerezati po duzini, kraieve ostaviti za ukrasavanie, vidi sliku.
1il:
7 zumaniaka,15 kas.secera,2oo ml.mliieka,2 vanili secer, ovo kuvati n pari kad se
zgusne dodati cokoladu (100g) i ios malo kuvati a na kraiu u ohladeno doati 25og
margarina.

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